• May 14th - Join us at The Abner’s Ale House – McNellie’s Norman at 5:00 PM for Marshall Pint Night.

• May 15th - Join us at Tap Werks – OKC at 6:00 PM for Turnpike Pint Night. Coop Ale Werks Pint Night starts at 8:00 PM.

• May 16th - Join us at Goebel Liquor – Home of Rob’s World of Beer – Wichita, KS for an American Craft Beer Week Brewmaster Meet & Greet. 4PM – 7PM.

• May 17th – Join us at McNellie’s Tulsa for Firkin Thursday an American Craft Beer Week treat. 5 PM.

• May 19th – Join us at Tap Werks for…

All-Star Wheat is a German-style Hefeweizen perfectly suited to watching baseball on warm afternoons and evenings in Oklahoma. Aromas of banana and bubblegum are created by the traditional German ale yeast used during fermentation. The yeast is left in the beer to both provide flavor and the typical cloudiness of a German-style wheat beer. All Star Wheat features a medium body and a light sweetness to create a refreshing beer with exceptional sessionability. Go Drillers!

Arrowhead Pale Ale aims to quench the thirst of hot summer afternoons and warm evenings. Arrowhead is an American pale ale crafted to provide refreshment as a lighter, highly quaffable ale complimented by unique aromatic citrus notes that both tickle the nose and enliven the palate. Complexity, balance, and softness make Arrowhead Pale Ale a ridiculously easy drinking summer seasonal.

ABV: 5.2 %

IBU: 40

We have been inundated lately with calls and questions about Arrowhead Pale Ale. As you will recall we released Arrowhead Pale Ale as our summer seasonal just ahead of the Fourth of July 2011 to an overwhelming reception. So completely overwhelming was the reception that Arrowhead Pale Ale was available for only a limited time. We have taken steps through expansion to make Arrowhead Pale Ale available from early June to late August 2012.

What: Join us on the patio for snacks and the ceremonial tapping of the season’s first keg of Arrowhead Pale Ale. Then follow us inside for $10 bowling at Dust Bowl Lanes and Lounges with prizes provided by Marshall Brewing Co.

When: April 12th, 7:00 PM

Where: Rock Island Live, 101 N. Rock Island, Wichita, KS

Join us at Rock Island Live  to celebrate the launch of our spring seasonal Revival Red Ale in Kansas. Brewmaster Eric Marshall will be on hand to share the story of Marshall Brewing Co. and answer questions. In addition to offering Revival Red Ale on draft, a FIRKIN of double dry hopped Revival Red Ale will be available. Attendees will be able to compare and contrast the two versions.

Revival Red Ale is an American Red Ale which pays homage to our great state of Oklahoma (the 46th state to join the Union). This sessionable ruby hued ale is perfectly suited to be enjoyed with the renewal that Spring brings to the Red Dirt State each year . A balanced blend of six malts gives this ale a medium body and a savory malt base. Chinook and Cascade hops shape a wonderful citrusy hop profile and the addition of Centennial dry-hops enhances the fruity aroma. The result is a revival for your taste buds.

Marshall Brewing Company is unique in its story as it is owned and operated by brewmaster Eric Marshall. Eric Marshall a fourth generation Tulsan with a degree in International Business and German language from the University of Tulsa. Eric left Tulsa in 2004 to study the art of brewing in Munich, Germany where he was awarded the prestigious International Diploma in Brewing Technology from the World Brewing Academy. He apprenticed in multiple breweries throughout Germany and served as a brewer at the Victory Brewing Company in Downingtown, Pennsylvania.

In 2007, Eric returned to Tulsa to begin laying the groundwork for his own brewery. Marshall Brewing Company, Tulsa’s first production craft microbrewery, which began operations in the spring of 2008. Marshall Brewing Company focuses on brewing full strength, hand crafted, top quality ales and lagers. Our goal is to bring the art, quality, and enjoyment of craft brewing to the Midwest.

“We surveyed several markets for our first foray out of Oklahoma. Wichita is a perfect fit as we have found similar industry and culture to our home city of Tulsa. Further, what matters to craft beer drinkers is freshness. We are a short three hour drive from Tulsa meaning that product can be stored and distributed very efficiently to maintain freshness,” said Marshall Brewing Company Director of Sales, Wes Alexander.

Marshall introduces their seasonal line-up to Kansas with the event at Rock Island Live. Announcing that all seasonal and limited release beers will be available in Kansas from this point forward. Cheers!

What: Firkin Thursday at McNellie’s OKC

Where: 11oo Classen, Oklahoma City, OK

When: April 6th, 6:00PM

Join us at McNellie’s OKC April 6th for Firkin Friday at 6:00 PM.

This week’s firkin features McNellie’s Pub Ale with the dry hop addition of Nugget hops. McNellie’s Pub Ale is an English-style Best Bitter modeled after the house ales of England, Scotland, and Ireland. The beer is sessionable at 5% ABV and well balanced with caramel, bread, and toffee maltiness, and a nice dry toasty finish. Nugget is an American variety of hop that will add an floral and spicy aroma. Cheers Lads and Lasses!

What: Firkin Thursday at McNellie’s Tulsa

Where: 409 E. 1st Street, Tulsa, OK

When: April 12, 5:00PM

Join us at McNellie’s Thursday, April 12th for an oak aged Revival Red Ale  firkin release. The firkin will be tapped at 5 PM. Limited availability!

What the heck is a firkin? A firkin is a old english unit of measure used to define a 1/4 of a barrel of beer. Traditionally, firkins were wooden casks that contained ale with a faucet for dispensing. We have a new world firkin that we fill with cask conditioned ale for special events.